Coffee Grinding Instructions
Medium-Light Roast
- Denser beans, so require slightly finer grind to extract properly.
- Finer grinds help release brighter, more acidic notes.
- Ideal when you want clarity and complexity.
Medium Roast
- Versatile and balanced.
- Standard grind sizes work well.
- Good for most brew styles without much adjustment.
Medium-Dark Roast
- More brittle and porous beans.
- Coarser grind helps prevent over-extraction and bitterness.
- Brings out fuller body and deeper flavors.